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Trypsin TPCK,pancreas basic

Trypsin TPCK,pancreas basic

Category :

Pharmaceuticals and Biochemicals/Biochemicals and biotech products

CAS NO : 9002-07-7
EC NO : 232-650-8
Molecular Formula : C6H15O12P3
Main Specifications : g;bulk
Synonyms : Trypsin from bovine pancreas;trypsin from hog pancreas;trypsin type ix from porcine pancreas;trypsin type xi dpcc treated from*bovine pancreas;trypsin tpck treated from*bovine pancreas;trypsin type xii-S from bovine pancreas;trypsin-edta solution (1X)*cell culture tested;trypsin-edta solution cell*culture tested;trypsin-edta solution for endothelial*cell cultur;trypsin 1X solution cell culture tested;trypsin 10X solution cell*culture tested;trypsin 1:250 from porcine pancreas*cell culture;trypsin from porcine pancreas cell*culture tested;trypsin from human pancreas;trypsin tablets 1 mg with buffer salts;Trypsin, bovine, USP Grade;Trypsin, Bovine Pancreas;Trypsin, Excision Grade, Bovine Pancreas;Trypsin, Iodination Grade, Human Pancreas;Trypsin, DPCC treated, bovine pancreas;Trypsin porcine pancreas;Trypsin, TPCK treated, bovine pancreas;Recombinant Trypsin,from E.coli;Recombinant Human Trypsin,from E.coli;Sequencing recombinant trypsin,from E.coli;Trypsin TPCK,pancreas basic;Trypsin,recombinant from E.coli;Trrpsin,sequence, recombinant;Trypsin TPCK;Trrpsin,sequence,recombinant;
Trypsin TPCK,pancreas basic
Package: Aluminum Foil Bag
Uses : Trypsin is a member of the serine protease family. Trypsin cleaves peptides on the C-terminal end of lysine and arginine amino acid residues.
Product description: Trypsin EC NUMBER 3.4.21.4 PHYSICAL FORM Lyophilized crystal powder DESCRIPTION Trypsin is a pancreatic serine protease with substrate specificity based upon positively charged lysine and arginine side chains. The molecular weight of is 23,800 daltons. The optimum pH is 8.0. Trypsin is inhibited by organophosphorus compounds such as diisopropyl fluorophosphate (DFP) and natural inhibitors from pancreas. Soybean, lima bean, and egg white are also sources of natural Inhibitors. STABILITY trypsin are stable for 2 years when stored at 2°C - 8°C. STORAGE Store at 2°C - 8°C. Protect from moisture. UNIT DEFINITION One USP/NF unit hydrolyzes N-α-benzoyl-L-arginine ethyl ester (BAEE), produce a Delta A253 of 0.003 per minute in a reaction volume of 3.0ml at pH7.6 at 25C (1cm light path). REQUIRES SPECIAL SHIPPING Ice pack
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Company:
   Shanghai Yaxin Biotechnology Co., Ltd.
Contact:
  
Phone:
400-018-3588,+86-21-54336592
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+86-21-54336593
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info@yaxinbio.com
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No.1 Building.466 Yin Du Rd., Shanghai,China
Zip Code:
201108
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