High Quality Natural Food Grade Ethyl vanillin Powder

• Post Date:

  Apr 10,2015

• Expiry Date:

  Oct 07,2015

• Detailed Description:

  Specifications

  Ethyl Vanillin
  FCC IV / USP 23,
  25kg/50kg fiber drums
  made in China

  Ethyl Vanillin

  Name:	Ethyl Vanillin
  CAS No.:	121-32-4
  Chemical Formula:	C9H10­O3
  Specification:	FCC IV / USP 23
  Packing:	In 25kg/50kg fiber drums
  Functional use:	Flavoring agent

  Specifications

  Items	Specifications
  Appearance:	White to slightly yellowish crystals, affected by strong light
  Odor:	Strong odor of vanilla
  Solubility:	Soluble in alcohol, chloroform, ether, prop glycol solution of alkali hydroxides, 1g in 100ml water at 50 oC
  Melting point:	76 °C 78 oC
  Assay:	98.0 °C 101.0%
  Loss on drying:	0.5% max
  Heavy metals(as Pb):	0.001% max
  Arsenic(As) :	0.0003% max

• Company:

  Foodchem International Corporation     [ China ]        

• Contact:

  Terry

• Tel:

  86-21-22063075

• Fax:

• Email:

  inquiry@foodchem.cn