Honey Suckle Extract

• Post Date:

  Mar 17,2015

• Expiry Date:

  Mar 16,2016

• Detailed Description:

  Honey Suckle Extract
  Botanical Source: Lonicera japonica
  Appearance: Brown powder
  Active Ingredient: Chlorogenic acid
  Specifications: 5%-25%
  Test method: HPLC/UV
  Sieve Analysis: 100mesh
  Extract Solvent: Ethanol
  Loss on Drying: ≤5.0%
  Heavy Metal: ≤10PPM
  Total Plate Count: ≤1000cfu/g
  Yeast & Mold: ≤100cfu/g
  E.Coil: Negative
  Salmonella: Negative
  Functions:
  1. Chlorogenic acid (CGA) has been shown to delay intestinal glucose absorption and inhibit gluconeogenesis
  2. Hemostasis, regulation of blood pressure and blood lipids, antitumor, antiviral, improve renal function, anti-aging, diuretic, and choleretic. Enhance immunity and antibacterial,etc.
  Storage: Store in cool & dry place; Keep away from strong light and high heat.
  Shelf Life: 36 months when properly stored
  Package: Enterprise standard. Drums or cartons, 25kgs/drum (carton), 2.5kg/bag, double vacuum plastic packing (vacuum sealed foil bags) inside.
  

• Company:

  DaXingAnLing Zhongbei Northland Bio-Chem Industry Co., Ltd     [ China ]        

• Contact:

  Candice

• Tel:

  86-452-6197119

• Fax:

  86-452-6197939

• Email:

  dxal2014@gmail.com