Monascus colours

• Post Date:

  Apr 20,2017

• Expiry Date:

  Apr 20,2018

• Detailed Description:

  Cas No. :9005-46-3 Monascus colours (Red powder)
  CAS No.: 9005-46-3
  Melting point: 192℃
  Solubility: Insoluble in water, glycerin
  It is to point to will red yeast rice with ethanol extraction get red liquid pigment or from monascus deep medium, extraction, crystallization, refined get product.
  packing:50kg/drum
  Delivery:3 working days
  Skyp:sophia888@yccreate.com

• CAS Registry Number:

  9005-46-3

• Synonyms:

  ; Sodium caseinate; Caseins, sodium complexes;

• Safety Description:

  S24/25:;
  

• Company:

  YC Technology Co.Ltd     [ China ]        

• Contact:

  sophia

• Tel:

  86-158-27085426

• Fax:

• Email:

  sophia888@yccreate.com