Pineapple Extract/Bromelain Enzyme

• Post Date:

  Mar 19,2015

• Expiry Date:

  Sep 15,2015

• Detailed Description:

  Cas No. :9001-00-7 Product Name: Pineapple Extract/Bromelain Enzyme
  Botanical Source: Mucuna sempervzrens Hems L．
  Appearance: Yellow brown powder
  Active Ingredient: Bromelain enzyme
  Specification: 600~2400GDU/G
  Odor: Pineapple aroma
  Sieve Analysis:100% through 80 mesh
  CAS No.: 9001-00-7
  Applications:
  1. In Food Processing industry
  Baking Food
  Used for cheese's condensation.
  Finishing of Meat products
  2. Medical and Health protection products industry
  Restrain the growth of tumor cells
  Controlling the cardiovascular disease
  Used for removing the scab of the burns
  Anti inflammatory
  Increase drug absorption
  3. Beauty and Cosmetic industry
  Aqua-supplement & tender
  Whiten skin, removing beverage
  4. Feed Industry
  Greatly improve the utilization rate and conversion rate of protein
  Develop a wider protein source
  Reduce production cost
  Storage:
  Store in cool & dry place; Keep away from strong light and high heat.
  Shelf Life: 36 months when properly stored
  Package: Enterprise standard. Drums or cartons, 25kgs/drum (carton), 2.5kg/bag, double vacuum plastic packing (vacuum sealed foil bags) inside.
  

• CAS Registry Number:

  9001-00-7

• Synonyms:

  ;Stem Bromelain;3.4.22.32;Bromelain;Bromelain Pineapple;Bromelin;Bromelain Ananase;Deazin;Extranase;Plant Protein Concentrate;Traumanase;

• Hazard Symbols:

   Xn:Harmful;
  

• Risk Codes:

  R36/37/38:;
  R42:;
  

• Safety Description:

  S22:;
  S24:;
  S26:;
  S36/37:;
  

• Company:

  lingonberry-daxianling zhongbei northland bio-chem industry co.,ltd     [ China ]        

• Contact:

  candice

• Tel:

  +86-452-6197118

• Fax:

  +86-452-6197939

• Email:

  carrie@international-biz.com