Polylysine
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Post Date:
Sep 27,2013
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Expiry Date:
Mar 26,2014
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Detailed Description:
Cas No. :25104-18-1
NaturCare Polylysine is produced through fermentation of the bacterium Streptomyces Albulus.
Natural preservation and protection against gram-positive and gram-negative bacteria, fungus outgrowth (yeasts and moulds).
Excellent temperature stability (possible applications before or after heat treatments).
No affection of flavor, taste and texture of product.
Highly cost-efficient due to low dosage requirements.
Applications : dairy, bakery, meats, beverages, convenience and health foods, personal care & cosmetics.
Also known as e-Poly-L-Lysine, Epsilon-Polylysine, EPL
HACCP, KOSHER, HALAL certified
Please contact NaturCare International for more details.
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CAS Registry Number:
25104-18-1
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Synonyms:
L-Lysine, homopolymer;Lysine homopolymer, L-;Lysine homopolymer;
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Molecular Formula:
C6H14N2O2
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Molecular Structure:
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