STPP Brine

• Post Date:

  Feb 09,2017

• Expiry Date:

  Feb 09,2018

• Detailed Description:

  Cas No. :7758-29-4 STPPBrine, meat / poultry / seafood application
  For STPP Brine, the water retention rate of ordinary STPP is around 13.1%, but our
  STPP Brine reaches to 15.1%. STPP, usually the solubility of common STPP is
  15g/100ml water around 2.5-7 mins. But our STPP Brine max could dissolve in
  25g/100ml water around 90-120s. It will give you a number of benefits in terms of
  shelf life, yield, texture, natural color and taste as well as economical advantages.

• CAS Registry Number:

  7758-29-4

• Synonyms:

  ;pentasodium triphosphate;Pentasodium Tripolyphosphate;Sodium Phosphate Tripoly;STPP;Triphosphoric acid, pentasodium salt;Pent-sodium Phosphate;Sodium triphosphate;Sodium Tripolyphos;sodium phosphate (3:1);

• Molecular Formula:

  Na₅P₃O₁₀

• Molecular Weight:

  367.86413

• Molecular Structure:

  

• Hazard Symbols:

   Xi:Irritant;
  

• Risk Codes:

  R36/37/38:;
  

• Safety Description:

  S24/25:;
  

• Company:

  YUNNAN ADDIPHOS TECHNOLOGYCO., LTD     [ China ]        

• Contact:

  Sally Xiong

• Tel:

  86-871-65027261-604

• Fax:

  86-871-65027261-608

• Email:

  sally@addiphos.com