Sodium Hexametaphosphate
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Post Date:
Mar 18,2014
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Expiry Date:
Mar 18,2015
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Detailed Description:
Cas No. :10124-56-8
Quick Details
Classification: Phosphate Type: Sodium Hexametaphosphate CAS No.: 10124-56-8
Other Names: SHMP MF: (NaPO3)6 EINECS No.: 233-343-1
Place of Origin: Tianjin China (Mainland) Grade Standard: Industrial Grade, Other Purity: 68%
Appearance: white powder Application: coating pigment,synthetic detergn Brand Name: YMS
Model Number: industry grade of 68% appearance: white powder
Packaging & Delivery
Packaging Detail: 25kg/bag
Delivery Detail 30 days affter receiying the payment
Specifications
name:SHMP
Purity: 68
Usage:paper marking,textile,printing and drying.
Technical index:
No
name of index
tech grade
food grade
1
.total phosphate (as P2O5)%≥
68.0
68.0
2
inactive phophate(as P2O5)% ≤
7.5
7.5
3
.iron(as Fe) % ≤
0.05
0.05
4
PH(1% water solution)
5.8-7.3
5.8-6.5
5
solubility
pass
pass
6
.heavy metal % ≤
0.001
7
asennic(as As)% ≤
0.0003
8
fluoride(as F) % ≤
0.003
9
water insoluble % ≤
0.05
0.06
Application:
SHMP can be used as water softener,buffering agent, floating agent,dispersant,high temperature anchoring agent in oil field,paper-making,weaving,dyeing and printing,petrol,chemical,leather,building material..as additive,nutrition agent,quality improvement agent,PH value adjusting agent,metal ion chelating agent,adhesive,swelling agent.
Packing:inner plastic,outside woven(double layers with inner liner),25/50/1000kg,keep in dry airing place.
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CAS Registry Number:
10124-56-8
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Synonyms:
;Metaphosphoric acid, hexasodium salt;Hexasodium metaphosphate;Glassy sodium;Graham's Salt, Sodium Polymetaphosphate;SHMP;Sodium Hexameta phosphate;sodium henamephosphate;hexasodium cyclohexaphosphoxane-2,4,6,8,10,12-hexolate 2,4,6,8,10,12-hexaoxide;Sodium Hexametapho;Sodium Hexamethaphosphate;
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Molecular Formula:
(NaPO3)6
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Molecular Weight:
611.7704
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Molecular Structure:
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Safety Description:
S24/25:;
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Company:
zhongao import and export limited.
[ Hong Kong(China) ]
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Contact:
cherise
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Tel:
15632133312
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Fax:
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Email:
cherise4353@yeah.net
Inquiry