Soy Isoflavones
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- Category :
Pharmaceuticals and Biochemicals/Herbal Plant Extract
- CAS NO : 574-12-9
- EC NO :
- Molecular Formula : C15H10O2
- Main Specifications : 10%~85%
- Synonyms : Soy Isoflavone;SOY ISOFLAVONES;Soybean Isoflavones P.E.;Soybeanisoflavone;3-phenyl-4H-chromen-4-one;Soybean Extract;Soybean Isoflavones;Soybean Isoflavones Extract Powder;
Package: double PE. bags inside, paper drum outside
Uses : For pharmaceutical and health product use
Molecular Structure:
Product description:
Parts of plant used:Seed
Type of extract:Solvent Extraction
Storage:Keep from moisture and heat strictly but in a cool and dry place
Shelf life:2 Years
Active ingredient:Daidzin;Daidzein;Genistin;Genistein;Glycitin;Glycitein
Method of analysis:HPLC
Grade:Pharmaceutical Grade
Assay:40% Total Isoflavones
Loss on drying:≤5.0%
Heavy metals:<10ppm
Lead:<10 PPM
Arsenic:<2ppm
Total bacterial count:< 1000cfu/gm
Yeast and moulds:< 100 cfu/gm
E.coli:Negative
S.aureus:Negative
Salmonella typh:Negative
Pseudomonas aeruginose:Negative
Function:
1.Low Cholesterin Thickness in Human Body, Prevent and Cure Cardiovascular Illness
2.Soy Isoflavone can cure and restrain some cancers concerning hormone, such as prostate cancer, galactophore cancer etc..
3.Soy Isoflavone has some equal effects with estrogen, can prevent osteoporosis caused by estrogen bone absorption sthenic.
4.Soy Isoflavone can prolong the anti-oxygenation time of low density albumen, its anti-oxygenation effect is the same with Vitamin E.
5.Soy Isoflavone is used in replacing therapeutics after menopause, and has no side effect.
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