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103-56-0 Cinnamyl propionate

product Name Cinnamyl propionate
CAS No 103-56-0
Synonyms (2E)-3-Phenyl-2-propenyl propionate; 2-Propen-1-ol, 3-phenyl-, propanoate; 2-Propen-1-ol,3-phenyl-,propanoate; 3-phenyl-2-propen-1-olpropanoate; 3-phenyl-2-propen-1-opropanoate; 3-Phenyl-2-propenyl propionate; 3-phenyl-2-propenylpropionate; Cinnamyl alcohol, propionate; 3-phenylprop-2-en-1-yl propanoate; (2E)-3-phenylprop-2-en-1-yl propanoate
Molecular Formula C12H14O2
Molecular Weight 190.2384
InChI InChI=1/C12H14O2/c1-2-12(13)14-10-6-9-11-7-4-3-5-8-11/h3-9H,2,10H2,1H3/b9-6+
EINECS 203-124-5
Molecular Structure 103-56-0 Cinnamyl propionate
Density 1.037g/cm3
Boiling point 297.4°C at 760 mmHg
Refractive index 1.543
Flash point 131.3°C
Vapour Pressur 0.00136mmHg at 25°C
Risk Codes R36/37/38:;
Safety Description S26-37:;

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Specifications 99% min
Packing 25kg£¬50kg 200kg
Description What is the chemical of Cinnamyl propionate ? Appearance: colorless to slightly yellow liquid with fruity and creamy aromas, often described as having aromas of grapes, raspberries, blackcurrants, and strawberries; Assay£º99%min by GC ; IR Identity: conform to standard ; HNMR£º conform to standard ; carbon spectrum: conform to standard ; Water by K. F.:0.5% max or as per the customer¡¯s request ; Loss on drying:0.5% max. or as per the customer¡¯s request ; boiling point: 289 ¡ãC; =========================================================================== Use: It is an important food spice and daily chemical essence ingredient, mainly used to prepare fruit essence such as grape, raspberry, gooseberry, strawberry, etc., and also used to prepare flower, banana, cherry and other flavors. According to the American FEMA standard, its number is FEMA 2301, which is allowed to be used in food essence ============================================================================== synthetic ro...
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