Package: 1-5kgs/foilbag,25kgs/drum.

Molecular Structure:

Product description: Product Description: Product Name: Milk thistle extract Latin Name: Silybum marianum Part of Used: Seed Active ingredients: Silymarin & Silybin CAS No.: 65666-07-1 Specs Available: 80% Silymarin UV, 30% Silybin HPLC（DAB10, USP34） Appearance: Light sand yellow fine powder Molecular Formula: C25H22O10 Molecular weight: 482.44 Storage: Store in cool & dry place, keep away from strong light and heat.Do not freeze. Shelf life: 2 years when properly stored. Packing: Cardboard drum (25kg/drum), double plastic bag of foodstuff inside. Functions: - Milk Thistle Extract is widely used in drug, health products, food and cosmetics. - Milk Thistle Extract has the functions of protecting liver cell membrane and improving the liver function. - Milk Thistle Extract has the function of detoxification, reducing the blood fat, benefiting the gallbladder, protecting the brain and removing the free radical of body. - Milk Thistle Extract has the function of radiation hardening, arteriosclerosis preventing, and skin-aging delaying. Applications： - Pharmaceutical raw materials - Food and Drink for health care - Food additive Sources: Milk thistle (Silybum marianum) has been used for 2,000 years as an herbal remedy for a variety of ailments, particularly liver, kidney, and gall bladder problems. Several scientific studies suggest that substances in milk thistle (especially a flavonoid called silymarin) protect the liver from toxins, including certain drugs such as acetaminophen (Tylenol), which can cause liver damage in high doses. Silymarin has antioxidant and anti-inflammatory properties, and it may help the liver repair itself by growing new cells.