2，3-Dietyl pyrazine aroma enhancement

CAS: 15707-24-1

FEMA：3136

Molecular Formula: C8H12N2

Structural Formula:

Specifications:

Odor: roasted coffee, potato, hazel. 　　　

Appearance: colorless to pale yellow liquid.

Content (GC): 99% min. 　　　

Refractive Index(@20℃): 1.4991 　　　

Relative Density: (@20℃/4℃) 0.9700

Application: This product is widely used in frozen food, candies,drinks. Suggested dose: 1-10 ppm

Packing: well sealed Aluminum tin . Net Weight: 1000g. Storage: Stabilized with 0.1% BHT.

Stored in a cool, dry place, in full, tightly sealed containers. Protected from light. In drum covered with nitrogen. When stored for more than 6 months, quality should be checked before use.