2-Acetyl Pyrrole
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- Category :
Food and Feed additives
- CAS NO : 1072-83-9
- EC NO : 214-016-2
- Molecular Formula : C6H7NO
- Main Specifications : 99%
- Synonyms : 2-Acetopyrrole;2-Pyrrolyl methyl ketone;Ethanone, 1-(1H-pyrrol-2-yl)-;Methyl 2-pyrrolyl ketone;1-(1H-pyrrol-2-yl)ethanone;2-Acetyl Pyrrole;
Package: As customer request
Uses : It is used as a food additive, such as in cocoa, rum, brandy, caramel.
Molecular Structure:
Product description:
Product Name: 2-Acetyl pyrrole
Synonyms: 1-(1H-pyrrole-2-yl)-ethanone;1H-Pyrrole, 2-acetyl;Ethanone,1-(1H-pyrrol-2-yl)-;Ketone, methyl pyrrol-2-yl;ketone,methylpyrrol-2-yl;Methyl pyrrol-2-yl ketone;methylpyrrol-2-ylketone;Pyrrole, 2-acetyl
CAS: 1072-83-9
MF: C6H7NO
MW: 109.13
Melting point: 88-93 °C(lit.)
Boiling point: 220 °C(lit.)
density: 1.1143 (rough estimate)
storage temp.: Store below +30°C.
Appearance: white to beige crystalline powder
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