China Crocin | 42553-65-1 supplier

Crocin

Category :

Food and Feed additives

Synonyms :

Crocin (gardenia fruit;Saffron;crocin;bis[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl]oxy}methyl)tetrahydro-2H-pyran-2-yl] (2E,4E,6E,8E,10E,12E,14E)-2,6,11,15-tetramethylhexadeca-2,4,6,8,10,12,14-heptaenedioate (non-preferred name);6-O-β-D-glucopyranosyl-1-O-[(2E,4E,6E,8E,10Z,12E,14Z)-16-{[(6-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy]methyl}-2,6,11,15-tetramethylheptadeca-2,4,6,8,10,12,14,16-octaenoyl]-β-D-glucopyranose;saffron (natural);

CAS NO :

42553-65-1

EC NO :

255-881-6

Molecular Formula :

C₄₆H₆₈O₂₃

Molecular Weight :

989.0183

Main Specifications :

InChI :

InChI=1/C46H68O23/c1-21(12-8-14-23(3)25(5)18-62-43-40(59)36(55)32(51)28(67-43)19-63-44-38(57)34(53)30(49)26(16-47)65-44)10-6-7-11-22(2)13-9-15-24(4)42(61)69-46-41(60)37(56)33(52)29(68-46)20-64-45-39(58)35(54)31(50)27(17-48)66-45/h6-15,26-41,43-60H,5,16-20H2,1-4H3/b7-6+,12-8+,13-9+,21-10-,22-11+,23-14-,24-15+/t26-,27-,28-,29-,30-,31-,32-,33-,34+,35+,36+,37+,38-,39-,40-,41-,43-,44-,45-,46+/m1/s1

Product description :

Packaging & Delivery

Packaging Details:	For powdery pigments, we use double-layered polythene bags as inner packages and paper boxes as outer packages. 10kg/box or 15kg/box
Delivery Detail:	within ten days after your order

Specifications

1.yellow liquid/pasty/powder.2.mainly ingredients: crocin;crocetin;Geniposide; 3.E1%1cm(440nm) NLT24(powder);NLT15(oleoresin)

Gardenia yellow

description:

Origin of raw materials: red rice starter, a kind of safe natural raw material.

Functions:

1.Pigmentaion

2.Strengthen blood flow; reduce blood sugar, blood grease and blood pressure.

3.Containing 18 kinds of amino acid, vitamins and other nutrition.?

4.Having some function of antisepsis.?

Production, chroma, function, state:

Product	Chroma (by color content)	Function	State
Monascus colors	Mahogany—Black red	Water dissoluble	Powder

Uses: Used in wine, sweets, cooked meat, ice-cream, frozen sucker, biscuit, jelly, dilatant food and so on.

Amount to be used: Add the amount according to the need.

Usage: When using pigments of powder, get a little water, put the exact amount of pigment into the water according to the required amount, and stir the pigment into paste, and finally add required amount of water into the paste. Keep stirring till the paste turns into an ideal liquid.

Attention: Please pay attention to the following to get the best result of pigmentation:

1.Light can damage the color of the product, so when you use it, please keep light off the products.

2.Add the pigment while the water or cream is not so hot. Add the pigment at the last stage of the process. For example, you can add the pigment at the same time when you add the flavor.

3.Keep the pigment off metal iron hydronium.

4. Microorganism will have effect on the pigment.??

Molecular Structure :

Anyang Criss chemicals Co,.ltd.