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Anyang Criss chemicals Co,.ltd.

D-Isoascorbic acid


  • Category :
    Food and Feed additives
  • Synonyms :
    D-Araboascorbic acid;D-erythro-Hex-2-enonic acid, gamma-lactone;Isovitamin C;Erythorbic Acid;(5R)-5-(1,2-dihydroxyethyl)-3,4-dihydroxy-5-methyl-furan-2-one;
  • CAS NO :
    89-65-6
  • EC NO :
    201-928-0
  • Molecular Formula :
    C7H10O6
  • Molecular Weight :
    190.1507
  • Main Specifications :
  • InChI :
    InChI=1/C7H10O6/c1-7(3(9)2-8)5(11)4(10)6(12)13-7/h3,8-11H,2H2,1H3/t3?,7-/m1/s1
  • Product description :

    Packaging & Delivery

    Packaging Details: 25kg per cardboard drum.
    Delivery Detail: 15 days after the payment.

    Specifications

    erythorbic acid
    CAS: 89-65-6
    EINECS: 201-928-0
    MF: C7H10O6
    MW: 190.1507

    Basic Information:

      

    Product Name:

    D-Isoascorbic acid

    Synonyms:

    D-Araboascorbic acid; 

    Isovitamin C; 

    Erythorbic Acid

    CAS RN.:

    89-65-6

    EINECS:

    201-928-0

    Molecular Weight:

    190.1507

    Molecular Formula:

    C7H10O6

    Density:

    1.751g/cm3

    Melting Point(°C):

    167-172°C

    Boiling Point(°C):

    502.7°C at 760 mmHg

    Flash Point(°C):

    212.9°C

    refractive_index:

    1.655

    Water Solubility:

    1g/10mL

     

     

    Specifications:

     

    Appearance

    White odorless,crystalline powder or granules

    Identification

    Positive

    Specific rotation

    -16.5------ -18.0

    Assay(on dried basis)

    99.0%-100.5%

    Loss on drying

    0.4% max

    Heavy metals

    10 ppm max

    Lead

    5 ppm max

    Arsenic

    3 ppm max

    Residue on ignition

    0.3% max

    Particle size

    100% pass 40 mesh

     

     

    Usage:

    Erythorbic Acid is important antioxidant in food industry, which can keep the color, natural flavor of foods and lengthen its storage without any toxic and side effects. They are used in meat processing, fruits, vegetable, tin and jam etc. Also they are used in drinks, such as beer, grape wine, soft drink, fruit tea and fruit juice etc.

     

    Storage and Transportation:

    It must be stored in the warehouse of ventilation, dry and shady and cool, and cannot be mixed with poisonous. The temperature must be not higher than 30°C. Transportation is the same as stotage.

     

     


    Packing: Paper-plastic bag lined with non-toxic PE bag, 25kg/bag or upon clients' requests.

     

  • Molecular Structure :
    D-Isoascorbic acid 89-65-6

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