Anyang Criss chemicals Co,.ltd.

Glucose Syrup

• Category :

  Food and Feed additives

• Synonyms :

  Corn sugar syrup;Corn syrup;Syrups, corn;Glucose syrup;Hydrolyzed starch syrups;UNII-9G5L16BK6N;Syrups hydrolyzed starch;Liquid glucose;

• CAS NO :

  8029-43-4

• EC NO :

  232-436-4

• Molecular Formula :

• Molecular Weight :

• Main Specifications :

• Product description :

  Packaging & Delivery

  Packaging Details:	Packed in 300KG/HDPE Drum or 290KG/Steel Drum.
  Delivery Detail:	Prompt Shipment

  Specifications

  Glucose Syrup
  HACCP Kosher Halal ISO9001 GMP
  BP USP EP
  Health certificate by Embassy
  SGS inspection

  Glucose Syrup

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  HACCP Kosher Halal ISO9001 GMP
  BP USP EP
  Health certificate by Embassy
  SGS inspection

  ?

  Specification:

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  SPECIFICATION:	DE Value: 38-42
  	Components	Indexes	Test Result
  	Brix%≥	82	82.3
  	Moisture?%≤	18	17.7
  	DE Value %	43-47	45.2
  	pH Value	4.0—6.0	5.3
  	Ash %≤	0.3	0.1
  	Transparency%≥	98	99.8
  	DP1 Dextrose%≤	10	3.5
  	DP2 Maltose%≥	50	54.3
  	DP3 Maltotriose%	≤20	15.8
  	DP4 Higher Sugars%≥	20	26.4
  	S02 ppm≤	200	50
  	Heavy metal,as Pb mg/kg≤	0.5	0.2
  	Arsenic, as As	≤0.5 mg/kg	0.2 mg/kg
  	Bacteria Population ≤	300 piece/g	30 piece/g
  	Coliform Bacilli	≤300 piece /100g	20 piece /100g
  	Pathogenic Bacterium	Negative	Negative

• Molecular Structure :