Anyang Criss chemicals Co,.ltd.

dextrose anhydrous

• Category :

  Food and Feed additives

• Synonyms :

  D(+)-Glucose;β-D-Glucose anhydrous;Dextrose anhydrous;Dextrose;Glucose anhydrous;

• CAS NO :

  50-99-7

• EC NO :

  200-075-1

• Molecular Formula :

  C₆H₁₂O₆

• Molecular Weight :

  180.1559

• Main Specifications :

• InChI :

  InChI=1/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h1,3-6,8-12H,2H2/t3-,4+,5+,6+/m0/s1

• Product description :

  Packaging & Delivery

  Packaging Details:	25kg/bag
  Delivery Detail:	within 10 days after we received your deposit

  Specifications

  Dextrose anhydrous
  Standard:BP2009/USP
  Delivery date:10days
  Storage:keep in anti-light,
  cool,dry,well-closed place.

  dextrose anhydrous

   

  Dextrose Anhydrous is made from corn starch.

  CAS NO.: 14431-43-7

  Property: White or nearly white crystal or granule powder

  Application: It can be widely used in food , drink and other field.

    Specification:

  Name	Dextrose Anhydrous (BP98 Grade)
  CAS No.	50-99-7
  Chemical Formula	C6H12O6
  Specification	BP 2000 / USP 25
  Packing	In 25kg bags
  Functional use	Sweetener
  Items	Specification
  Appearance	White crystalline powder, ordorless
  Appearance of solution	Qualified
  Identification	positive
  Specific optical rotation	+52.5o --- +53.3o
  Acidity or alkalinity	(6g sample 0.1M NaOH) 0.15ml max
  Chloride	0.0125% max
  Sulfate	0.020% max
  Lead in sugar	0.5 ppm max
  Calcium	0.020% macx
  Arsenic	1 ppm max
  Barium	Qualified
  Sulphite	15 ppm max(SO2)
  Loss on drying	1.0% max
  Sulphated ash	0.10% max
  Pathogen	Absent
  Fungus	10cfu/g max
  Heterobacteria	10cfu/g max

   

• Molecular Structure :