ER Pharmatech Co.,LTD

5h-5-Methyl-6,7-Dihydrocylopentapyrazine

• Category :

  Food and Feed additives

• Synonyms :

  Maple lactone pyrazine;(5S)-5-methyl-6,7-dihydro-5H-cyclopenta[b]pyrazine;(5R)-5-methyl-6,7-dihydro-5H-cyclopenta[b]pyrazine;5H-5-Methyl-6,7-dihydrocyclopentapyrazine;5H-5-Methyl-6,7-dihydrocyclopenta pyrazine;6,7-Dihydro-5-Methyl-5(H)-Cyclopentapyrazine;

• CAS NO :

  23747-48-0

• EC NO :

  245-864-1

• Molecular Formula :

  C₈H₁₀N₂

• Molecular Weight :

  134.1784

• Main Specifications :

  99%

• InChI :

  InChI=1/C8H10N2/c1-6-2-3-7-8(6)10-5-4-9-7/h4-6H,2-3H2,1H3/t6-/m1/s1

• Packing :

  As customer request

• Product description :

  Product name:5h-5-Methyl-6,7-Dihydrocylopentapyrazine CAS:23747-48-0 Synonyms: 5-METHYL-6,7-DIHYDROC;5-METHYL-6,7-DIHYDROCYCLOPENTAPYRAZINE;6,7-DIHYDRO-5-METHYL-5H-CYCLOPENTAPYRAZINE;5H-5-METHYL-6,7-DIHYDROCYCLOPENTA[B]PYRAZINE;5H-5-METHYL-6,7-DIHYDROCYCLOPENTAPYRAZINE;5H-Cyclopentapyrazine, 6,7-dihydro-5-methyl-;5-methyl-(5H)-6,7-dihydrocyclo- pentapyrazine;5-Methyl-5H-cyclopenta[b]pyrazine MF: C8H10N2 MW: 134.18 EINECS: 245-864-1 Melting point: 121-123 °C Boiling point: 96-99 °C20 mm Hg(lit.) density: 1.055 g/mL at 25 °C(lit.) Appearance: Clear yellow to yellow-orange to brown liquid Chemical Properties: 5H-5-Methyl-6,7-dihydrocyclopenta(b)pyrazine has an earthy, peanut, roasted odor

• Uses :

  Food flavors

• Molecular Structure :