Fondland Chemicals Co., Ltd.

MONOSODIUM GLUTAMATE

• Category :

  Food and Feed additives/Food additives

• Synonyms :

  Monosodium DL-glutamate;Glutamic acid, monosodium salt, DL-;Monosodium Glutamate;Sodium Glutamate;Glutamic acid, monosodium salt;sodium 2-amino-4-carboxybutanoate;disodium 2-aminopentanedioate;

• CAS NO :

  32221-81-1

• EC NO :

• Molecular Formula :

  C₅H₈NNaO₄

• Molecular Weight :

  169.11

• Main Specifications :

• InChI :

  InChI=1/C5H9NO4.Na/c6-3(5(9)10)1-2-4(7)8;/h3H,1-2,6H2,(H,7,8)(H,9,10);/q;+1/p-1

• Product description :

  MONOSODIUM GLUTAMATE
  Items	Standards
  Appearance	White crystal
  Sodium Glutamate%	≥99.0%
  Particle Size	40mesh
  Transmittance %	≥98
  Loss on Drying %	≤0.5
  Specific Rotation	+24.90+25.30
  PH Value	6.7-7.5
  Iron mg/kg	≤5ppm
  Sulfate %	≤0.05
  Arsenic mg/kg	≤0.5ppm
  Lead mg/kg	≤1ppm
  Zn  mg/kg	≤5
  Chloride	≤0.1

  Appearance: White crystal
  Package:25kg /PP polyethylene bag/kraft paper bag/carton
  Usage:MSG, a flavor enhancer, is a favorite condiment in cooking, especially in Asian countries.  MSG (MONOsodium glutamate) mixes well with meat, fish, poultry, many vegetables, soups and marinades, adding to people's overall food preferences.  It is also widely used in soups, sauces, vinegars, ketchup and many other seasonings

• Molecular Structure :